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Biodegradable Spoons Manufacture

Biodegradable Spoons

Add sustainability to your cutlery

Knives, spoons, forks and ice cream spoons, our compostable green cutlery is a great alternative for hospitality business as they are safe, convenient and certified.

Spoon
  • 100% natural and biodegradable for a tastier
  • Can be used for watery and oily foods
  • Offers good heat resistance for any type of food
  • User-friendly, easy to carry for events, picnics and parties
  • Food-safe and BPA-free
  • Made from natural plastic-free materials
  • Available in individual packs and sets
Offices
Offices
Home Use
Home Use
Party and events
Party and events
Travel
Travel
Picnics
Picnics
BBQs
BBQs
150
+

Product Lineup

15
+

Years Experience

10
+

Award Winning

100
+

Team Member

Eco Friendly

We Are Certified

compostable
bpa-free
brc
cipet
cpcb
din-1
din-2
gpcb
tuv
iso

Frequently asked questions (FAQ)

A spoon is a utensil commonly used for eating, stirring, and serving food. It typically consists of a small shallow bowl-shaped head attached to a handle.

Yes, spoons can be either reusable or disposable, depending on the material and intended use. Metal and wooden spoons are commonly reusable and can be washed and used repeatedly. Plastic spoons are often disposable and designed for single-use applications, such as in fast food restaurants, takeout, or outdoor events.

Yes, spoons are commonly used in cooking for stirring, mixing, and tasting ingredients. Wooden spoons are particularly popular for cooking as they do not conduct heat, are gentle on cookware, and do not scratch non-stick surfaces.

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